Fat One Lok-Lok, Sunway Malaysia.

Fish Ball, Seafood Tofu, Fish Stick, Cheese Sausage, Pork Sausage.

Never miss this spot whenever I'm in Malaysia. So basically, Lok-lok is a streetfood which is like steamboat on sticks. There's a lot of variety from vegetables, fish, beef, pork, etc. For the plate on the left, I actually only let them cook inside boiling chicken stock, while for the sausages they're deep fried and then grilled. I love the sausages so much because they were a bit spicy. (this is requested if you don't like spicy then you need to tell the hawker "no spicy"). Lok-lok stall can be found almost anywhere in Malaysia so it's not only in one place, surely there is one at Alor Street.  

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Location: Bandar Sunway across Sunway Pyramid Resort, Malaysia.

Phone: -

Hakka Restaurant, Alor Street Kuala Lumpur.

Here's a huge throwback to my last vacation on July. I have to say Alor Street is kinda like ChinaTown? Or maybe it is. I recommend you to come there if you're craving for seafood, Chinese food or even durians! 

  Kwetiau Penang, Sweet&Sour Chicken, Butter Prawn, Grilled Fish, Kerang Sedut, Saute Beansprout, Vegetables (I forgot their names).

Kerang Sedut.

 Look at that! Kerang Sedut is a must try! Even though it might be difficult to eat them but you'll not regret it. I actually ordered two Kerang Sedut from different restaurants just to know which one was better and both of them were nearly the same.

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Location: Jalan Alor, Bukit Bintang, 50200 Kuala Lumpur, Wilayah Persekutuan Kuala Lumpur, Malaysia.
Phone: -